Debra-Meat, just like Exportslachthuis Tielt and Debra-Freeze,
is part of the Debra Group where 1.5 million pigs are prepared
for the market every year. The group has grown remarkably over
the last few years: where the activities used to be concentrated
specifically on the local market, the company has continued
its growth in other markets too. The entire pig is utilised
commercially, including carcasses, cuts and byproducts. The
numbers EG17 and EG17/1 are well known in Europe, Asia, Africa,
South-America and PR China.