Tapas, appetizers, finger food, dips, hummus, salsa’s, pesto’s, spreads, chutney’s, cold cuts, marinated and smoked salmon,… if it accompanies your Friday night apéro, chances are that Deldiche has included it in its product range. The family business was founded in 1990 and its successful evolution is based on its dedication to differentiate itself in a qualitative manner from the competition. Indeed, Deldiche doesn’t just sell products – it develops innovative culinary concepts to be enjoyed in the company of friends and family