For more than 6 decades since 1960, Sa Giang brand inherited and developed from the traditional shrimp puff pastry factory founded by Mr. Le Minh Triet. With improvements in processing technology, Sa Giang branded Vietnamese shrimp puff pastry to conquer the world market. In 1970, Sa Giang won the first international award, the Silver Medal at the OSAKA fair in Japan. Before 1975 France was the main export market. After 1975, Sa Giang shrimp puff pastry factory was taken over by the state and changed into an industrial import-export company.

On December 8, 1992, Sa Giang Import-Export Company was officially established under Decision 126/QDTL of the People’s Committee of Dong Thap Province and registered for business under license No. managing activities in the field of food production and processing, foodstuffs, trading in import and export goods. Trading name is Sagimexco.

Continuously expanding capacity in stages, from 200 tons/year in the early days, up to now, the production of puff pastry is 9000 tons/year. Sa Giang has exported to 31 countries, constantly affirming its position as a famous specialty of Vietnam.